One Pot Cheesy Taco Pasta

Ingredients

• 1 lb ground beef
• 1 package taco seasoning
• 2 cups water
• 1 (15 oz) can diced tomatoes
• 1 (15 oz) can tomato sauce
• 1 (15 oz) can whole kernel corn
• 2 cups uncooked elbow macaroni
• Pepper
• Salt

Instructions

1. Brown beef in a large quart pot over medium/ high heat. Drain fat and return beef to pot.

2. Add taco seasoning, water, tomatoes, tomato sauce and corn. Bring to a boil.

3. Add uncooked macaroni and reduce heat to low. Cover and simmer for 10-15 minutes (until pasta is cooked through). Stir occasionally.

4. Remove from heat. Sprinkle cheese on top and cover.

5. Serve once cheese is melted!